Cookbooks, Food & Wine

March 21, 2017

Rum & Red Peppers

"Rum & Red Peppers" by Wayne Gerard Trotman & Sherrie Trotman

Rum & Red Peppers features 80 easy-to-follow recipes, illustrated with 164 full-colour photographs. Classic, inspired, and brand new creations by Wayne Gerard Trotman and Sherrie Trotman that reflect the traditional cuisines and rich cultural diversity of Trinidad and Tobago, the Caribbean, Armenia, the Middle East and the Mediterranean. Traditional recipes include Caribbean Chicken Stew, Callaloo, Rice & Peas, Sorrel, Black Cake, Lamb & White Bean Stew, Dolma, Lahmajoon, Boreg, Tabouleh and Vospov Kufteh. Unique variations of popular drinks and dishes such as Cuba Roja, Wayne’s Mai Tai, Wayne’s Piña Colada, Christmas Crackers and Meatballs in Rum Sauce are also included together with new creations such as Rum & Red Peppers Chicken, Grilled Mango Chicken, Caribbean Sea Bream, Salsa Salmon, Boozy Fruit Cupcakes, Almond Berry Cake, Sorrel Sorbet, Black Rock, Fiery Passion and Spartan.

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February 7, 2017

Eatin’ Vegan

"Eatin' Vegan: 500 Ways for 365 Days-Vegan Cookbook Chock-Full of Recipes For Everyday Meals" byLauren Smith

It’s time to dive in! Inside these made-for-you pages of this vegan cookbook are 500 super delicious vegan recipes for breakfast, lunch, dinner, dessert and even smoothies. Through this cookbook you’ll find out about the endless variety of options available to you as a vegan. You will get to know that vegan and yumminess are not mutually exclusive. For example, muffins, quesadillas, scones, spreads, soups, pudding, brittle, bars and cupcake recipes abound in this vegan cookbook! There are a multitude of benefits to practicing a vegan lifestyle, and yours could be anything from your desire to live cleaner and healthier to your decision to safeguard the environment through your choices, or because it represents an ethical choice that you feel aligns with your value system. Whatever your reason, with this book, you won’t be bored anytime soon, nor will you suffer lack as you enjoy the food items and drinks presented to you here. So what are you waiting for? Click the buy button, open the pages of your cookbook and enjoy!

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February 3, 2017

Instant Pot Cookbook

"Instant Pot Cookbook: 100+ Traditional Recipes from Around The World" by David Worthington

FREE Instant Pot Cookbook!! There is no simpler way to prepare food, than by making an entire meal in the same pot. It is quick, easy and with the right sort of help the results can be nothing short of astonishing. People have been cooking meals in one pot since cooking was invented and the benefits of cooking in this way are many and varied, including: •Healthy and nutritious meals •Quick to make •Easy to follow recipes •Simple to follow instructions Instant Pot: 100+ Traditional Recipes is a new book which gives you many great recipes for one pot cooking, from a host of different cooking cultures, which you can now make in your electric pressure cooker. Choose whatever style of cooking you like the best. There are recipes from China, Thailand, Mexico and Brazil, and enough of them to have your kitchen filled with delicious aromas for months to come.

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February 2, 2017

The Unofficial Harry Potter Cookbook: From Cauldron Cakes to Knickerbocker Glory–More Than 150 Magical Recipes for Muggles and Wizards (Unofficial Cookbook)


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With this cookbook, dining a la Hogwarts is as easy as Banoffi Pie. With more than 150 easy-to-make recipes, tips, and techniques, you can indulge in spellbindingly delicious meals drawn straight from the pages of your favorite Potter stories, such as:

  • Treacle Tart, Harry's favorite dessert
  • Molly's Meat Pies, Mrs. Weasley's classic dish
  • Kreacher's French Onion Soup
  • Pumpkin Pasties, a staple on the Hogwarts Express cart

With a dash of magic and a drop of creativity, you'll conjure up the entrees, desserts, snacks, and drinks you need to transform ordinary Muggle meals into magical culinary masterpieces, sure to make even Mrs. Weasley proud.


$12.29
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